Now I love Baked Beans. But they have to be Heinz. I had a friend at school who’s father would eat cold beans, straight out of the tin, at every meal they had at home. Like they were a condiment. That’s wrong really isn’t it.
For purists of course beans out of a tin (hot or cold) are as bad as mashed potato out of a packet or instant coffee. So I thought I’d have a look at how to make ‘real beans’. And for real beans I plumbed for ‘Boston Beans’.