With my New Year Resolutions firmly ingrained on my brain and absolutely no danger of me reneging on any of them I thought my first recipe should be something nutritious, light and generally worthy. You can’t go wrong with soup. Right?
Its worth remembering that I’m married to a vegetarian (who might eat the odd prawn every now and then). Her favourite culinary creation is soup, primarily because we otherwise would live off a diet of chocolate puddings and pies.